Strawberry Delight

I got this recipe from my sister and it is PERFECT for warm weather. I truly could eat the entire thing by myself.

Strawberry Delight
Crust:
1-1/2 cups graham cracker crumbs
1/4 cup sugar
1/3 cups melted butter

1. Mix and press in bottom of 9x13 pan and refrigerate.

8 oz cream cheese, softened
1/4 cup sugar
2 Tbsp milk
1 large cool whip, divided
1 pint strawberries, sliced
2 packages of 4 serving vanilla instant pudding
3-1/2 cups cold milk

1. Beat together cream cheese, sugar and 2 Tbsp milk until creamy. Fold in 1-3/4 cups cool whip. Spread over crust. Layer with sliced strawberries.
2. Mix pudding with milk and pour over berries. Top with remaining cool whip. Top with remaining strawberries. Refrigerate until set.